Questions tagged [labeling]
The labeling tag has no usage guidance.
23
questions
0
votes
1answer
27 views
Determining levels of Phenylalanine in common foods
As a result from my recent concerns regarding Phenylketonuria, I would like to ask the community:
Where can I find the quantities of Phenylalanine in common
nutritional items such as milk, eggs, ...
0
votes
0answers
15 views
What thresholds apply for labelling of possible contaminants in a sanitizing product?
In labelling an isopropanol hand sanitizer in the UK (which I gather would be regulated as a biocide in the EU, not a cosmetic), should a contaminant of one of the ingredients be listed on my ...
5
votes
1answer
3k views
What abbreviations for pill types are there, and what do they mean?
Looking through my prescription history, the first time I was prescribed a particular drug the label said "20 Mg Tab Auro". The second and third times it said "20 Mg Tab Nort". What's the difference?
...
0
votes
0answers
587 views
RAE vs IU in Vitamin descriptions
Reading an article about Vitamin-A:
Vitamin A
Fact Sheet for Health Professionals
The following acronym RAE in:
RDAs for vitamin A are given as mcg of retinol activity equivalents (RAE) to account ...
3
votes
1answer
139 views
I am confused about this hot sauce nutrition label
So I know calorie rounding is a thing. Although I don't know how it really works. Something like if it's under 5 calories you can put it as zero, correct?
Regardless why is it, in the per 100 grams ...
0
votes
1answer
66 views
Is this nutritional information wrong?
I am attaching the pictures of the ingredients and nutritional information of a chicken wrap. I am very surprised by the value of the carbohydrates, since it is much higher (around 50) for other wraps ...
4
votes
2answers
489 views
Does “sodium” content on nutrition labels refer to the ion Na+ or to the full molecule NaCl?
Does "sodium" content on nutrition labels refer to the ion Na+ or to the full molecule NaCl?
So, for example, a 20 fluid ounce bottle of Coke currently says that it has 75mg of "Sodium" in it. Does ...
3
votes
0answers
879 views
What is the meaning of “WES” “LEG” or “CAD” written next to a prescription?
I have 2 prescriptions of Predinisone, and on one of them it is written, "PredniSONE 5MG TAB WES" and on another one it is written, "PREDNISONE 10MG TAB CAD." Are they the same formula and only differ ...
1
vote
1answer
72 views
Genetically Modified Banana?
Recently I found a bag of banana chips and started looking at the ingredients as always, and to my surprise it says it's "Produced with Genetic Engineering"!
What's a GMO banana? And more importantly,...
0
votes
1answer
29 views
Nutrition Facts and Fatty acides
Iam living in France, and I am having a difficulty understanding the label of nutrition facts. The following are two labels of two different products:
My problem is that I am unable to determine ...
3
votes
0answers
64 views
How to calculate nutrition fact?
I'm not sure i'm posting on the right place and I don't really know what it is called.
I just wondering. How the cuurent food company calculated the nutrition information of they food?
In my opinion:
...
2
votes
0answers
35 views
Why do non-sugary cereals contain twice the iron of sugary cereals?
I've noticed a pattern that sugary and non-sugary cereals are typically enriched with the same levels of every vitamin EXCEPT iron, which is typically twice as high in the non-sugary cereals. Here ...
1
vote
0answers
33 views
Does High Fructose Corn Syrup show up in the sugar value on Nutrition Facts?
I noticed some sodas have a sugar value of say 35g. Then under sweeteners they list Sugar and High Fructose Corn Syrup.
Is the HFCS part of that 35g or is that 35g of actual sugar and then an ...
2
votes
0answers
25 views
Mult-vitamin with more than 100% of daily recommended amount?
There are vitamins with 150% of Vit C or whatever (and sometimes even advertised with that as a plus!) If the vitamin contains more than 100% of the RDA, does it get averaged out over the week?
0
votes
1answer
34 views
International drug labeling guidelines
Are there any international guidelines regarding the labeling of drugs and pharmaceuticals?
2
votes
2answers
266 views
How to read U.S. Dietary Guidelines Tables?
The U.S. Government publishes the Dietary Guidelines for nutrition. I am unclear on how to interpret the tables for Healthy Eating Patterns. Can you clarify how I read the data?
Looking at Table A3-1....
1
vote
0answers
31 views
Do green powders maintain nutritional values?
I really love to drink green smoothies.
I usually put in a generous amount of fresh parsley or fresh spinach leaves and I like it very much.
I saw that you can buy some green powders in order to mix ...
2
votes
1answer
129 views
Magnesium in Cow's Milk
I have read online that cow's milk is a good source of Magnesium.
Example: http://abcnews.go.com/Health/13-foods-high-magnesium/story?id=30567212
However, the nutrition labels for various brands ...
5
votes
1answer
59 views
Are tobacco packaging warning messages improving health of society?
Are there any countries with law not requiring such warnings? If yes, were there conducted any smokers-related studies?
0
votes
1answer
23k views
Calories of McDonald's Big Mac vs. Quarter Pounder with Cheese [closed]
Friends wanted to go to McDonalds to eat. To find some healthier choices, I looked at the calorie, protein, fat, trans fat, carbohydrate, sugar, and cholesterol content of some of the items. I ...
asked Nov 10 '15 at 21:24
RockPaperLz- Mask it or Casket
1,9372 gold badges14 silver badges37 bronze badges
9
votes
1answer
98 views
What do the European reference intake values used for food labels actually mean?
In the European Union, food labeling is currently harmonized by Regulation 1169/2011. In it, the Reference Intakes or RI (previously Guideline Daily Amount or GDA) are defined as follows:
Energy or ...
20
votes
1answer
409 views
How do you read a US nutrition label?
I want to clean up my diet, and be more aware of what I'm eating and how much, but I'm not sure how to read a nutrition label.
I see the breakdowns of various vitamins, the calories and the ...
6
votes
2answers
136 views
What are the most common sources of added sugars?
I am also interested in removing as much added sugar from my diet as possible, however I am unfamiliar with what constitutes an added sugar when I look at an ingredient label.
Other than the ...
