All Questions
Tagged with healthy-cooking cooking
4 questions
3
votes
0
answers
50
views
What is the current standpoint on cooking with olive oil?
Usually I make dishes by adding a tablespoon of olive oil to the meat or vegetables and just have them for some time on a teflon pan.
I know that frying is done on high temperatures and results in ...
- 151
6
votes
1
answer
135
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How exactly is whole-wheat flour healthier than white flour?
I've read the question about Why is White flour unhealthy. It seems like raw/bleached/white flour is just the endosperm component, but that whole-wheat flour contains the endosperm along with the ...
- 366
1
vote
1
answer
169
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Which oil is healthiest for frying?
It's common to put a small amount of oil in the pan when frying, such as with a stir fry. But different oils have different qualities, so what would be the best choice for pan frying? I assume that ...
- 251
3
votes
1
answer
104
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Is canola oil good or bad as compared to other cooking oils?
Recently (Dec 2017), it came out in Nature magazine that chronic use of canola oil can lead to memory impairments and even Alzheimer's. So far I had been reading mostly good things about it, also ...
- 133