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The recommendations for protein intake is about 0.8 - 0.9 g/kg/day for a person with moderate activity. Does one should stick to that quite closely, or would it be prejudicial for health to have just half or two thirds of this intake ? If it is so, what would be the kind of consequences that one should expect in a long run ?

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  • I’m voting to close this question because questions about diet and nutrition are off topic here unless directly related to medical treatments. – Carey Gregory May 14 at 4:11
  • Isn't it a bit abusive to close this question ? It IS about medical sciences obviously ! And where is it specified that questions about nutrition are to be related to medical treatments ? – huurd May 14 at 7:18
  • No, it's not abusive to close questions that that are specifically listed as being off topic here. You might want to visit the help center, and in particular read What topics can I ask about here? where you will find that "questions about nutrition and diet that aren't directly connected to medical treatment" are off topic here. – Carey Gregory May 14 at 14:21
  • Ok you're right, I didn't saw that point, my fault.. – huurd May 14 at 18:37
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    Thanks for pointing it, it would be nice indeed if someone could give a better answer. – huurd May 17 at 5:13

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