I've come across a number of food products that have some alcohol ranging from .04% to 2% they often don't have warnings and you only find by going through the ingredients.

Some examples

  • deserts
  • marzipan
  • miso paste

If you give one of these lollies to a child will the alcohol cause harm or is it too low to have an effect.

E.g. Is a 20 gram marzipan at .04% alcohol dangerous for a child? I would also like some way to calculate this.

Your Answer

By clicking “Post Your Answer”, you agree to our terms of service, privacy policy and cookie policy

Browse other questions tagged or ask your own question.